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theScotchlife

Enjoying Scotch Whisky and a few other things

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Scotch

Bruichladdich Port Charlotte PC10 Islay Single Malt Scotch Whisky

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So another evening at Jack Rose Dining Saloon is like being a kid, just figuring out what to drink is an adventure. This particular night, Harvey Fry and I were chatting and he said the PC10 was in and was very good. I took his advice and ordered up some with my dinner. Harvey was keen on this one, which should have told me one thing, it’s bottled at the higher end of ABV%(59.8%).

There was indeed a very high kick from the alcohol on the nose! I was able to normalize though and the nose became very pleasant after adjusting to the alcohol. Tasting PC10 was a very hot experience, Peppermint, a flood of flavoring comes through on my palate, but not unbalanced or rude. This spirit is a ten-year product, the remarkable thing about tasting it is that it is rather complete. In other words, ten years is all you need for this product. Often I’ll taste something and I’d wish it would have additional time in the cask, but this one isn’t the case at all.

‘To say this whisky needs to age more is like saying Elizabeth Hurley should be prettier. It is perfect, and so is Liz.

I would drink this neat, the ABV% may spook you, but try it neat first. I think it is wonderfully done and it went great with scallops!

Cheers!

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Glenmorangie’s Astar, Single Malt Scotch Whisky

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In the States we have this crazy custom on the Friday after our Thanksgiving Holiday which is celebrated every November, on the fourth Thursday of the month. We call this Friday “Black Friday” because for some retailers the sales receipts on that day push them from being in debt to being profitable for the calendar year. On this particular one, I learned that the Virginia liquor stores, which are regulated and run by the State, were having a sale on all products and some particular specially discounted items.

Now let me be clear, I do not like to get up at the crack of dawn on a day off to go shopping, but we’re talking whisky people! So, off I went! And boy am I glad I did.

I snagged a few items that day, one of these was the Glenmorangie Astar. Astar is one of the many offerings from Glenmorangie and is probably my favorite. It is evidently the product of specially chosen casks, made from a certain Oak grown in Missouri. After these casks are broken in with some American Bourbon, they are sent to Scotland to mature the Astar product.

The tasting notes from the distiller are as follows:

Aroma

Rich in toffee and crème-brulee, drizzled with fresh menthol, warm cinnamon and deep aniseed spices. Mint humbugs and a sweet honey-lemon complexity follows.

Taste

Crème-brulee with a burst of mouth-watering pineapple, poached pears and apricots, smothered with vanilla custard.

Finish

The finish is long and smooth with a lingering mix of honey and almond, coconut ice and traces of aniseed.

Colour

Bright gold

As usual, I can pick up on some of the flavors/aromas, etc….. but it all comes down to, do I like it? The nosing of this dram is a bit challenging due to the higher than normal ABV. It is a 114 proof product, yes, its got some kick! So nosing is not a casual thing, it’s daring. What is amazing is that once on the palate, this is an incredibly enjoyable spirit. Warm and spiced, it really energizes the palate and makes you want more!

This is a special whisky, not average, nor comparable to anything in general. You should go try this as soon as you can. Rumor has it, and it’s from a very good source, that this offering is being discontinued in the U.S. (you’ve been warned!)

Dewar’s 18 Year Old Double Aged Blended Whisky Review

 

Limited Edition Dewar's gift box. I'm one of 25. Lucky Bastard.
Limited Edition Dewar’s gift box. I’m one of 25. Lucky Bastard.


I was recently contacted by Dewar’s as to if I would accept some gifts from them, I was more than willing. Little did I know they were about to launch a massive ad campaign and they pulled in some folks who they considered worthy of being described as “Drinking Men.” Sometimes you feel lucky. Now as some of you know, I drink a LOT of single malt scotch. It’s not because I don’t appreciate blended scotch whisky. I do. But I have an affinity for single malt’s, and more specifically single casks.

To make a blended whisky takes some skill. I have the utmost respect and envy for men and women who can perform the task. As of recent, it has been established that the words “marrying” or “vatting” should be dropped in favor of simply “blended.” I do agree in part, terminology can be confusing and I believe an educated and happy consumer is better than a confused one. Still, some will continue to call a blended single malt (a whisky containing only single malts) vatted and will refer to a whisky that has single malt or malts blended with a grain whisky simply blended. Confused? Perhaps I should explain further in another post……

So, back to the Dewar’s. Dewar’s is the most widely sold scotch in the world. You can find it on most any flight, in your hotel mini-bar, and most sports bars. Let’s just say, its distribution is stellar. I know I’ve had it on at least three continents. But today I’m tasting, courtesy of Dewar’s, the 18 year Double Aged offering. Dewar’s calls this a “rich whisky with a long finish.” The double aged process, according to the literature, is placing the newly blended whisky together (malts and grains)  back into vintage oak casks to mature. So, in plain terms, how I read it, is that they blend years old whisky and place into previously used American casks? Or place them in refills? How long? That would be a trade secret most likely, but I’m sure someone out there knows.

So Dewar’s tasting notes include the words, Honeyed, Marzipan, and Creamy. Most people can relate to Honeyed as well as Creamy. BUT if you happen to live in an area outside of the UK, the Marzipan may throw you. Does me! So to describe it better, Dewar’s includes  in the tasting notes (concerning Marzipan) “Almond and vanilla cream with smooth butterscotch. Soft, buttery and sweet.” Well sign me up! So, now I’m excited to taste this 18!

As usual, I will drink any whisky, yes any whisky without water first. REGARDLESS of the damn ABV%. Sorry, that was aimed at a certain society who insists on squirting water into my snifter before I can get my nose in it.

Before I nose it, I do admit it’s a nice job in the packaging. Although, some of the fonts are a bit small and hard to read under low light, especially on the box. As far as the whisky’s color, its a nice honeyed hue and a whisk around the snifter leaves some stringy legs. As for the nose, it’s quite delightful! I can tell I’m dealing with a quality whisky here. It should have a very nice body to it. It’s ABV% is 40 so you can really stick your nose in there and let it play around, it’s very gentleman like and doesn’t kick.

The actual taste is very close to the smell, I thought it may be a bit deeper but it is most definitely buttery and smooth. I held it in my mouth for at least 30 seconds, it coats the tongue perfectly and the finish has a faint touch of grain to it. It’s very nice and is true to its tasting notes from Dewar’s. This type of scotch whisky is a good drinking whisky. I would be pleased to sit around with friends or pull out a nice medium to full cigar and partake. This is a smooth, creamy whisky. It is not sweet and I think the grain content may be a factor there.

Whatever they have blended, it works. If you are looking for a quality scotch whisky and enjoy very popular offerings such as Dewar’s, Johnny Walker, Grant’s, then you will be very pleased with this 18-year-old. I’m not sure of the price point yet, In the UK I think it goes for around $100 USD. That’s about twice the cost of their 12 year but I assure you it is measurably better.

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Dewar’s The Drinking Man’s Scotch

Many thanks to Dewar’s for sending this my way, they also included a few goodies, I have put the picture below. I do feel honored to be considered worthy of a special flask and other swag, but it’s really the 18 that has done the work here. I’ve found me a new friend and am honored to be considered “A Drinking Man” by Dewar’s. Do check out their videos/commercials, if you are a drinking man like me, you will identify with the message. www.dewars.com

Cheers!

John

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I’m heading to the SMSWA annual event in Washington D.C. this week, I thought this would be a good primer (Booze Dancing’s article). “G-LO does a great job and is far more thorough on tasting notes than I am. Enjoy!

G-LO's avatarIt's just the booze dancing...

I can already hear the moans and groans when I say this (I’m looking at you Ed of The Dogs of Beer blog!), but we have fallen way behind in our whisky reviews! I know I know. Poor us. Or perhaps I should say, “Pour us another drink!”.

Over the past few weeks, we received two packages of whisky samples (five from their October Outturn and five from their Holiday Outturn) from the Scotch Malt Whisky Society of America which Limpd and I have divided equally. Here are the five that I picked, three of which I will review in this post:

  • Cask No. 25.63 aka “Poire et poivre”.
  • Cask No. 26.84 aka “Moorland after rain”.
  • Cask No. 33.113 aka “Sweet, peaceful dreams”.
  • Cask No. 85.23 aka “Burnt granary toast with bramble jelly”.
  • Cask No. 128.3 aka “Chestnut puree and new hiking boots”.

Let’s get down to business…

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Bunnahabhain 12 year Islay Single Malt Scotch Whisky

For starters, it is pronounced, Bun na h-Abhainn. Hope that helps. As with my last post, this is another whisky from Islay. And as I mentioned previously, Islay scotch whisky is typically associated with lots of Peat taste from burning it to dry out the malted barley. I also mentioned that not all of the whisky produced in Islay shares this method, this 12 year is a good example of that.

Certainly a finer scotch but not outrageously expensive. Especially for single malts. This one however has one quality shared with the Laphroaig and it comes from the alcohol content. The nosing of this dram reveals its 46.3% ABV. And it doesn’t go away. In a nosing glass it stays strong, and in a larger glass it is more bearable. But the ethanol is so strong that its hard to pick up on what’s about to hit your palate. There is a little smokiness that come across, but unlike some drams, I do not know what to expect.

When the whisky hits the tongue, it’s a mini-explosion. Tastes do come out but this is a fairly hot whisky and its one where the smoke has to clear so that you may enjoy the finish. To me, it comes across a bit thin. Lightly floral, but not exactly what I’d call rounded or complex. It’s a bit spicy and I think this would go well with spicy food.

According to the Bunnahabhain website, this is a repackaged product. I know there are some people out there that really like this brand and I tasted the whole line some time ago. Like then, I think it is a good mid-player in the single malt whisky arena but not on par with some.

I added some water to see if the nosing would improve, it did, but not wildly. I do enjoy this a bit more with water, some of the flavors that I did not notice before are coming out. This is definitely a whisky that I would add water to for  enjoyment. It is non-chill filtered and I do like that aspect of it, I just can’t say this is one of my favorites or a “go to” whisky. But as I always tell people, try it, you make like it!

Cheers!

Laphroaig Islay Single Malt Scotch Whisky Quarter Cask

Peat. Its a wonderful natural substance that grows in the soils of Scotland as well as many places around the world. When it isn’t enriching soil, it is making a serious influence on the Isle of Islay in Scotland by heaping itself onto the fires drying out the malted barley. If you are new to scotch, this is not my recommended “first drink.” Or third, fith, etc….

You see, Laphroaig is a special whisky. It has special properties, kind of like hell has a special temperature. Peat reins supreme in this Quarter Cask offering and at 48% ABV it has a delivery mechanism courtesy of alcohol that is akin to driving a Ferrari through a small parking lot with the throttle stuck.

Although when you first pour a dram of it, it looks quite tame and ordinary as colours often do in scotch. Yet you dont’ have to get your nose all the way into the glass to know that you have something quite special, and if of the faint of heart, risky in your hands.

The extreme kick of phenols of some Islay scotch’s like this one have caused some people to refer to the nosing of such a glass as being akin to iodine or some other medicinal substance. It does have medicinal properties! More on that later.

When you nose this glass the ethanol kicks you right in the nose and says get ready, here I come. The tasting is no different. There is no all promise and no delivery in this product. Now, I know what you’re thinking. Who would drink such a thing. Well, other than native Scots, I’d say there are many around the World who really enjoy this type of whisky. My first love of Scotch was a Bowmore product, also in the Islay family yet much more of a gentleman. This Quarter Cask is a great representation of what can be done with whisky and the elements that surround Scotland.

I would try to translate the taste to you but it would fall short. This is something you have to experience and then you will see there is nothing quite like it. I drank this neat, but since it is quite complex I would recommend some water. It is not chill-filtered so is not geared toward adding ice as it will cloud up.

As for the medicinal value, tonight I had quite a sour stomach due to the excellent pot roast I  made. My stomach didn’t quite agree with me though. I had a about an ounce or so of some of this whisky and within minutes, the sourness was gone.

Cheers!

Bruichladdich Full Strength Scotch Whisky notes

The last trip I took to Jack Rose Dining Saloon in DC yielded yet another interesting and nearly extinct scotch. It’s hard to pick out something to drink when you have 1500 bottles staring you in the face, but this night one jumped out. Bruichladdich put out a line some time ago called “Full Strength.” The labeling is what you think, bottled at a high ABV, this one was at 57.1 or 114 proof! I thought, for some reason, this would be an excellent dram to try. Well, what you wouldn’t guess, unless you’ve had it, is that this is the smoothest 100 plus proof whisky I think I’ve drunk in some time. Very light and floral, very nice. It was bottled in 1989 after 13 years of aging. I’m really happy to say I have tried this Bruichladdich and if you happen upon this one do not hesitate to try it! I did, three times!

Cheers!

Bruichladdich Laddie Classic Ed. 01 Single Malt Scotch Whisky notes

A KATE MOSS RATHER THAN A MADONNA, AN AUDREY HEPBURN RATHER THAN A MARYLIN MONROE, A NATURAL ELEGANCE THAT IS BEYOND FAD AND FASHION – TRULY A CLASSIC BRUICHLADDICH!

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So the marketing department is a having a hard time explaining their new product, so would you go to nature to explain the wonderful elegance of your new spirit, NAH! Everyone does that, let’s talk about women! Well, I can’t blame them because it’s a darn good subject.

I’ve spotted Bruichladdich canisters a few times in stores and I am traditionally adverse to projects or products with over the top marketing because I think they are hiding something. Sometimes I’m right, sometimes wrong.

Bruichladdich Distillery, like many, have a past like most people. You hit rock  bottom, maybe shut down and then all of a sudden you are reincarnated. Bruichladdich distillery is one of those stories, and I am one of those people. So I can identify with struggles, hopes, pains, and occasionally victory that comes when you’ve been counted out to only come back stronger.

Jim McEwan, head distiller, and company have won many awards in the past few years for their efforts and have perhaps started a cult following. Curiosity has gotten the best of me along with some recommendations from www.Ralfy.com. The references to Kate Moss may have had an influence also.

So this is Bruichladdich’s “Laddie Classic” and it is described as “smooth, floral and elegant spirit, matured purely in American Bourbon Casks.

This bottle was filled in 2009 and is 46% ABV or 92 proof. It is un-chilled filtered, as God intended, and has no artificial coloring.

The nose is fairly floral and strong, even after wading through the alcohol fumes it holds up strong. Taste, complete, balanced and almost buttery was my first impression. Great mouth-feel and the finish comes up a little tart on the top of my tongue, then fades like a genteel waiter. First go at it, I like it, it’s a bit different, maybe like eating a tart green apple? Islay? Very different. The Peat that you would expect comes through on the second taste, and lingers around the edges of the palate.

The finish now reminds me of a Rosado cigar wrapper? Must try.

I sometimes put a little water in a scotch when I first taste it but have learned if I really like it neat, there is no need to go forward. Oh, sure, sometimes a flavor or two might come out, but I enjoy this one “as-is!”

Cheers Kate!

Up in smoke – 1/21/2012

So it’s about time I caught you up to date on some cigars I’ve smoked. I think this covers the majority of them since my last post, ones that I’ve spoken about before I don’t really regurgitate but will give mention to one in this update because you need to try it. If you are looking for all of the official tasting notes of these you can find them on sites more dedicated to cigars, these notes are more or less if I enjoyed them. There are at least two cigars I took pictures of that I will not review because I’ve never seen them in shops and I have no idea how you would find them. On top of that, they just weren’t that good. And at the end, a visual surprise, so let’s get started…..

First up is the H.Upmann 1844 Reserve, it has an Ecuadorian Habano wrapper and sports a Nicraguan binder and all Dominican filler. From memory I’d say it’s slightly above medium in strength and has mild flavors. I smoked this on the way home I believe, since the picture was taken the car, and all I can say is that it is a middle of the road stogie without much flash. It didn’t leave a strong impression on me as I like nice, flavorful wrappers but can’t say I’ll be picking it up again anytime soon. Cost, around $7. Verdict – It’s ok.

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Now smoking, the Casa Magna Domus Magnus Limitada. I remember this as being another really good Casa Magna cigar, which I don’t think I’ve smoked one I didn’t like. This is a special release under this brand and it is a Nicaraguan (puro) cigar. The wrapper is sungrown in Jalapa and is a medium-full smoke from memory. I really liked this cigar, box pressed, and well constructed. You can really tell when someone spends extra time in the construction of a better than average cigar. I wouldn’t hesitate to purchase this one again! Around $10

Verdict – buy the box

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On a recent trip to NYC I stumbled upon a Room 101 event at Davidoff of Geneva. I bought the sampler of their offerings which included a pre-release of One Shot, One Kill, a promising smoke that may come out soon? Anyhow, this Room 101 LTD Conjura Edition is the second I smoked, wasn’t crazy about the previous one but this one (wrote about in the 1/6/2012 post) but this one was slightly better. Again, a medium smoke that had an interesting wrapper that I thought with the great mouthfeel would deliver some amazing flavors, not so much. It’s not that I didn’t like this cigar, I just wasn’t crazy over it. I really admire the artwork and presentation of it but that’s just not enough. Around $9.

Verdict – (shoulder shrugging)

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And now for something completely different. The Alec Bradley line is celebrating a best cigar award from Cigar Aficionado for 2012. Not this cigar, the American Classic Blend, but it is worthy in its own right. This Nicaraguan cigar covered with a Honduran grown Connecticut wrapper is a perfect medium smoke. It is a mellow fellow that does deliver on flavor and will beg to be smoked down. It’s also quite affordable, you can pick up a box for about $100. It would make a great daily smoke and deserves a place in your humidor, if only to fend off the cigar smoocher next door! I have a neighbor who loves cigars but always runs out. He’ll ask, hey, do you have something in there you don’t want. My standard response is, I don’t buy crap! But I wouldn’t feel bad giving out this one because it IS a good smoke but not costing me a whole ton.

Verdict – buy a box!

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Ok, Padon. Any questions? So this isn’t the Anniversary line that is so excellent but the regular line, but there isn’t anything regular about it. It’s a darn good smoke. Medium to full  in strength. Full disclosure – I cut this rather lengthy one into two  because I didn’t have time to smoke the whole thing and knew it. I will do that with a long cigar and enjoy half for lunch and then some on the way home. I really enjoyed this Nicaraguan puro and it just delivers on flavor and construction. A really good smoke!

Verdict – buy it

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Once in a while I pick up a stray cigar that either was released in limited quantity and failed or someone forgot to put it out on display and it finds its way out months or years after it was first released. This Mi Dominicana is a pure Dominican cigar that I picked up by Jose Seijas. I really don’t have any praise for this cigar, it wasn’t bad, wasn’t good either. It was good enough to smoke through but I can’t say go search this one out. It also had a bad habit of mushrooming out while being smoked. Not a huge deal but kind of bush league to me. I’m not sure what I paid for this, but you probably will not run across it. You can pick up a box for around $150 on a popular web-site but you might want to sample before you try.

Verdict – nope

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And now for something special! I attended a La Gloria Cubana event at Cigar Town in Reston,VA and spent some time talking to the General Cigar reps. As I was leaving, I was slipped this dual wrapper stogie. Rather unusual look and the rep told me they don’t really bring these out at events. I was pleased to accept! It is part of their Artesanos de Tabaqueros line. Let’s just call them “fancy” and probably the best tasting of LGC’s that I have had. I have copied the link to their site to do justice to explaining this cigar, it is here http://www.lagloriacigars.com/index.php/cigars/artesanos-de-tabaqueros/

It has two binders, one Ecuadorian Sumatra and a Connecticut shade. I really enjoyed the flavors of this cigar and can’t wait to pick some up, which may take a web-purchase if necessary.

Verdict – Yes! Get sum.

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And now, a repeat offender. I’ve written somewhere before about the Colorado from Casa Magna and this is just a reminder. BUY IT! ’nuff said.

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I really liked the construction of this Vegas 5 cigar. It is rolled in a special fashion, I forget the style name, forgive me. But I think it is a limited edition that came in from Cigar International which I get a monthly shipment from. I like doing it because usually I get something that I may have not picked out for myself. The Vegas 5 line is quite popular and economical. I don’t usually buy them because the marketing, hate to say it, doesn’t quite do it for me. But this is a good smoke! I really enjoyed this one on the way home one day, its medium to full in strength and really does a good job.

Verdict – sure, pick one up!

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Ok, another Matt Booth creation from the Room 101 Namakubi line. I have not been impressed so far with this line, but love the marketing! This stick I pulled out and said, ok, smoke it anyway! Glad I did. This is the best of his line I have had. I think this is a medium cigar that delivers a quality smoke. It is the Connecticut series, which refers to the wrapper. It’s a Dominican/Honduran blend filler with a corojo binder. It runs around $7 I think? I think this has a good potential for a daily smoke.

Verdict – give her a spin!

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So the last cigar for your surprise at the end. This is the San Lotano Maduro box press by A.J. Fernandez. Anything with A.J.’s name on it deserves some attention. This was a great tasting cigar, before you light it! It is a San Andres Valley wrapper that is a treat to the tongue and the Dominican/Nicaraguan filler really delivers. This is a slightly over medium strength cigar that is just pleasing. Smooth and creamy, it was a really good smoke. I really liked the box pressing on it also. If you want a cigar to pair with a quality red wine, like Bordeaux, I’d grab this one.

Verdict – Oh, yes.

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SURPRISE! I took a picture of a cigar magazine, not sure which one, while in a cigar lounge, ran it through Instagram and here is the result. For your viewing pleasure. Sorry girls.

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